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VASO PRECIPITADO GRIFFIN, REGULAR, FORMA BAJA 100 ML. YOGURT Ahora ofrecemos un termómetro infrarrojo Los HI93738 01 son Ahora ofrecemos un termómetro infrarrojo aprobado por la FDA microorganismos aciduricos en alimentos y en el control microbiológico de monitoreo ambiental en áreas Todos los tamaños tienen un parche de marcado duradero para usar con un lápiz ordinario Ref: Método ASTM D2070
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