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Givry 1. Cru Rouge Servoisine BH25 der nydes bedst ansvarligt afkølet friske mandler og en der nydes bedst ansvarligt afkølet ved 10 12 grader Den kombinerer aromatisk frugt med mineralitet og en afbalanceret sødme Producenten anbefaler at lade den udvikle sig og angiver 2028–2038 eller længere som drikkeperiode ovnstegt kylling eller aubergine med parmesan
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