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Azienda Torelli, Petali Di Rosa Brachetto D'acqui 2024 Tommaso Bussola Auch zu milden Weichkäsesorten wie Reife und Finesse setzt Auch zu milden Weichkäsesorten wie Brie oder Chaource passt er hervorragend Die optimale Serviertemperatur liegt um 10 12°C süßlichen Käsesorten wie Gorgonzola dolce bietet er einen reizvollen Kontrast feiner Perlage
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