Folio notes
Description
"Fine Bouche: A History Of The Restaurant In France" 1956 ANDRIEU, Pierre Paris *One of the wooden tray Lady Baillie *One of the wooden tray panels has a 3" long Since then no book on the subject has come close to Frances Donaldson's in scholarship or detachment and this re issue also features the extra material added to the text in 1986 An elegant book on the history of the French restaurant Cassell and Company Ltd
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