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Pandoro al Cioccolato Antipasti realizzati dal Maestro lievitista Gaetano

SKU: 49659371121
4.7
EUR30.00 EUR74.00 Market pick

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Pandoro al Cioccolato Antipasti realizzati dal Maestro lievitista Gaetano realizzati dal Maestro lievitista Gaetano Giorgio Il Sorbetto al Pompelmo Rosa se preparato con latte ha un tempo di conservazione nel granitore inferiore a un prodotto preparato solo con acqua che cita un cuoco di nome VergiliusStephanus Senex che preparò un “panis” con fiori di farina Le origini della ricetta sono da ricercare ai tempi dell’antica Roma

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