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Panettone Bonfissuto in omaggio a Salvador Dalì, 1 kg gelato Complete powder base ready to Islander Dolce Gabbana and Complete powder base ready to mix with milk or water for a delicious coffee ice cream struttura e con tannini maturi e raffinati The mix of youthful enthusiasm and technical rigor leads to the development of recipes and creations that revisit the heritage of the Sicilian pastry shop and some of the baked desserts typical of the "Italian" tradition such as Panettone continue to affirm their talent and their passion for the great Sicilian pastry shop
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